Whether salami, bratwurst, Cumberland - with this sausage filler each and every l sausage receives a uniform and thus visually pleasing form. The RCWF-10LE-H electric sausage maker is designed for a filling capacity of 10 litres. Due to this high capacity, a lot of sausage mix can be produced at once, which makes this model ideal for butcher and restaurants and other such catering operations. A Particular feature of this model is the powerful (230W) electrical motor which facilitates the operation of sausage preparation.
This allows faster, more efficient sausage production... This allows faster, more efficient sausage production. With the aid of two controllers, the motor can be switched on and off and the pressure of the piston can also be adjusted as desired.
To lower the piston the foot pedal need only to be actuated. The advantage of this is that you have both hands free to continue working. The 1.9 m long cable of the foot pedal provides a lot of freedom; so that both sitting and standing work practices can be facilitated. The working speed can be adjusted continuously via a controller.
Another great feature is that the electric sausage maker automatically stops when the sausage mass has been completely processed. With the four filling tubes supplied in sizes 16, 22, 32 and 38 mm, you are extremely flexible in sausage production as you are able to determine the type and diameter of the sausage being processed. The change of the filling pipes is also quick and easy. Furthermore, a high-quality and hygienic silicone seal is located in the pressure plate which reliably prevents leakage of the sausage mass from the cylinder, therefore preventing unnecessary waste.
The electric sausage maker is made from high-quality stainless steel and is therefore effectively protected against corrosion and also easy to clean. In addition, the pressure plate has a venting valve to prevent contamination and allow air to escape.Due to the solid construction and the anti-slip rubber feet at the base of the unit facilitates a safe a stable use at all times. Large filling capacity of 10 L. Up to 50 large sausages with one filling. Ideal for butcher´s shops, restaurants and canteens. Tested by Michal Orlowski, head chef of prestigious restaurants in Sydney and Warsaw.
An experienced and professional restaurateur, just like our customers. Tiltable tank is easy to fill and clean.
Compact design doesn´t take up much space. Ventilation valve ensures smooth sausage structure. I recommend experimenting with the filling.Fish sausages with coriander are delicious! The crank should be turned at an even and steady speed. This guarantees evenly-filled casings and prevents them from tearing. Made of durable, food-safe stainless steel. Possible to produce sausages with 16, 22, 32 and 38 mm diameter. Stainless steel, buttons are made from plastic. 16, 22, 32, 38 mm. 31,00 x 41,00 x 65,00 cm. 75 x 49 x 38 cm. 4 filling tubes (16, 22, 32, 38 mm). Royal Catering offers low priced tools for professional catering businesses with high demands for high quality and reliability. All tools offered by Royal Catering have been made especially for intense daily use. For that matter all devices are produced by our high quality requirements. Due to the use of only top class materials all devices are robust, long lived and simple and easy to clean. All our products' designs will save you a lot of time studying instruction manuals since they were produced to be operated intuitively. This item is in the category "Home, Furniture & DIY\Appliances\Small Kitchen Appliances\Meat Grinders".kingdom" and is located in this country: DE. This item can be shipped to United Kingdom.